Organic option is best when buying certain produce, especially blueberries, nonprofit group says in analysis of chemical ...
The organization advises limiting this produce, but a dietitian says eating any fruits and vegetables is better than avoiding ...
Blueberries, bell peppers, green beans, and several other fruits and veggies pose important risks from pesticides. Here's how ...
THURSDAY, April 18, 2024 (HealthDay News) -- Nearly 20% of fresh, frozen and canned fruits and vegetables that Americans eat ...
For years, evidence has been building, linking pesticide exposure to increased risks of cancer, diabetes, and cardiovascular ...
Consumer Reports looked at seven years of data from the U.S. Department of Agriculture to determine the level of risk types ...
While pesticides help farmers grow crops, the review highlights that some chemicals linger on produce at potentially harmful ...
(Beyond Pesticides, May 1, 2024) According to a new analysis by Consumer Reports, the U.S. Department of Agriculture (USDA) ...
From green beans to kale, here are some foods considered to be healthy yet which test poorly for pesticides ...
Every year, the Department of Agriculture tests a selection of domestic and imported produce for pesticide residue.
They found little to worry about in nearly two-thirds of the 59 conventionally grown fruits and veggies reviewed. However, ...
Consumer Reports recently conducted its most comprehensive review of pesticides in 59 US fruits and vegetables ...